Cheese and Crackers

This cold, rainy weather we've been having gives me the munchies. Today I satisfied my cravings with a sophisticated version of cheese and crackers.

I knew that the eminent Agata and Valentina would offer a wonderful selection of cheese, and there was an exciting new arrival: Le Peilloute Goat's Milk Brie from Fromager D'Affinois. I paired the Brie with Pane Croccante (rustic, irregularly-shaped crackers seasoned with basil, garlic and red onion). Now I am quite prepared for a rainy day. You will understand if I don't answer the phone.

(But perhaps you are an NYU student who studies on cold rainy days. I imagine that you rarely venture above 14th St., and that you can't study on an empty stomach! If so, stop by Bites, the tiny take-out at the corner of Bleecker and Lafayette. Tell the friendly gent that you crave a melted Nutella ciabatta snack ($3), walk away happy, and ace those exams.)

Agata and Valentina: 1505 1st Ave. (212) 452-0690.